I had psych and Korean class as usual, then I chilled in my room for the afternoon after we had lunch at Yoogane.
In the evening, I finally got the chance to have dinner with Anu, my roommate for these three weeks! She's from Mongolia, but has been in Korea for three years for university study. As such, she's fluent in Korean and did all the calling and getting of food. Within about 20-30 minutes of ordering, we could hear the delivery person on his motorbike at the lobby below. Anu rushed down, paid the driver, and brought our food up to the common room.
We had ja jjang myeon 자짱면 with a sweet and sour pork side dish. The black bean sticky noodles are a typical takeout food, and I only found out at dinner that it was a Chinese Korean fusion dish, and in Chinese it's known as zha jiang mian 炸酱面. If I'm not wrong, the Korean version is much stickier and sweeter. As we ate our dinner, we chatted about Mongolia and Australia and Korea. It was a good night :)
After dinner, I procrastinated a little before cramming some information in for our second sectional exam and assignment the next day.
Snapchat (our lunch @ Yoogane that day):
Subscribe to:
Post Comments (Atom)

0 comments:
Post a Comment